Age Group:
AdultsProgram Description
Event Details
Whether you're just exploring the idea of vegan or gluten free foods or you've been living that vegan life for a while, you'll want to hear from local baker and business owner, Marti Payseur of Thistle's Summit. Marti will share with us her journey into baking and vegan baking, while teaching us about easy switches to make your baking allergy and food sensitivity friendly!
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.Indoor Program (2021)
This program is hosted indoors. Please observe social distancing and follow local COVID-19 safety mandates. Hand sanitizer will be provided and staff will do their best to ensure any shared materials are disinfected between use. This program is subject to COVID-19 safety protocol updates, including room capacity limits. Please check our website for updates.